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Banana Cake I

Submitted by: Syd

This is an old fashioned banana cake recipe.

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Surprise Banana Cake

Submitted by: Syd

This is an old Seattle recipe.

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Banana Cake V

Submitted by: Cristin

Very moist cake; great as a snack! Use bananas that are starting to turn black.

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This recipe is a family favorite. It is great for using over ripe bananas. I usually double the recipe and make two loaves. You can also add walnuts if you wish. Note: When your bananas are over ripe, you can put them in the freezer until you are ready to use them.

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Wonderful Banana Cake

Submitted by: Carolyn Micklas

Quick and easy flavorful banana cake. Frost with whipped cream, if desired.

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Banana Chocolate Chip Cake

Submitted by: Debbie Menges

Delightful banana cake with chocolate chips.

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Banana Cake VIII

Submitted by: Carolyn

This mouth watering banana cake is a favorite with kids. With its chocolate-nut topping, it's a nice alternative to banana bread.

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Gramma Bertha's Banana Cake

Submitted by: Lisa Pav

This is my grandmother's recipe. It is very moist and tastes great plain or with cream cheese frosting.

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Banana Cake VII

Submitted by: Lyle Nicholson

I developed this recipe after trying many versions and I like this one the best. It's moist and has a sponge-like consistency and is very simple to make. It can also be used in a 9x13 pan.

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Banana Cake II

Submitted by: Carol Farrington

My family loves this cake. Frost with a cream cheese frosting with one ripe banana added and confectioners' sugar sprinkled over the top.

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