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Banana Butter Icing

SUBMITTED BY: Carol  PHOTO BY: Noa 

"Can be used on banana cake, white cake or peanut butter cake."
Banana Butter Icing Recipe
RECIPE RATING:
This recipe has been rated 82 times with an average star rating of 4.3
Read Reviews (69)
Original recipe yield 2 1/3 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/4 cup butter, softened
  • 1/2 cup mashed bananas
  • 1/2 teaspoon lemon juice
  • 1/2 teaspoon vanilla extract
  • 3 1/4 cups confectioners' sugar

DIRECTIONS

  1. Cream together butter, banana, lemon juice and vanilla. Slowly beat in confectioners' sugar, adding more if needed to make a nice fluffy, spreadable icing. Makes about 2 1/3 cups.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.27 star rating.
Reviewed on Sep. 18, 2003 by KRANEY 
Great icing for kids, and so easy! I halved the recipe & used it on one 9x9 inch white cake... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.27 star rating.
Reviewed on Jun. 13, 2008 by cindycooks 
Highly addictive! A banana that is slightly green on the tips and well mashed works best. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.27 star rating.
Reviewed on Apr. 11, 2003 by LMASA 
Simply delicious! Went great with the banana cake recipe. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.
Reviewed on Jul. 27, 2003 by BIRDBRAINS5 
Used this on the A-Number-1 Banana Cake on this site. Delicious! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.27 star rating.
Reviewed on Jun. 6, 2003 by CARDINALLOVER 
What an excellent and easy recipe. We used this on the apple banana cupcake recipe from the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.27 star rating.
Reviewed on Nov. 19, 2006 by MOXYPAULIE 
Really good and not too sweet. I did take the advice of others and added a twist of my own. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.27 star rating.
Reviewed on Dec. 15, 2005 by FYEREWITCH 
i'd recommend putting the bananas through a food strainer -- it removes the black specks and... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.27 star rating.
Reviewed on Sep. 1, 2003 by SHEWWY 
I could not get this receipe to thicken up. I ended up using about a box and 1/4 of powdered... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.
Reviewed on Sep. 1, 2003 by teresa_loves_mark 
Goes great with banana cake. I should have mashed my bananas some more. I will use this again. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.27 star rating.
Reviewed on Apr. 17, 2003 by DAWNHUNT 
Too delicious! Came out perfect. I used it to frost the "wonderful banana cake" recipe, and... MORE

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Nutritional Information
Banana Butter Icing

Servings Per Recipe: 11

Amount Per Serving

Calories: 185

  • Total Fat: 4.3g
  • Cholesterol: 11mg
  • Sodium: 43mg
  • Total Carbs: 37.7g
  •     Dietary Fiber: 0.2g
  • Protein: 0.2g

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