Reviewed: May 10, 2013

Followed directions to cream everything first, then add banana. Tasty but stuff NEVER got thick. I even chilled, frosted then chilled again... so sloppy. Tasty, but too sloppy. Maybe good for a filling?

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Reviewer:

CorbaPasa

Reviewed: Feb. 6, 2013

A nice change for all sorts of cupcakes - chocolate, banana, vanilla, peanut butter. Thanks for the recipe Mrs A.

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Reviewer:

Cookin Up A Storm

Cooking Level: Intermediate

Living In: Fergus Falls, Minnesota, USA

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