Banana Bread VII

SUBMITTED BY: JJOHN32  PHOTO BY: LISA34LISA 

"Delicious with hot cocoa or tea for an afternoon snack."
Banana Bread VII Recipe
PREP TIME  15 Min
COOK TIME  1 Hr
READY IN  1 Hr 20 Min
Original recipe yield 1 loaf

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1/3 cup vegetable oil
  • 1 1/2 cups mashed bananas
  • 1/2 teaspoon vanilla extract
  • 3 eggs
  • 2 1/3 cups baking mix
  • 1 cup white sugar
  • 1/2 cup chopped walnuts

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Generously grease the bottom of a 9 x 5 inch loaf pan.
  2. Measure oil, bananas, vanilla, eggs, baking mix, sugar, and nuts into a large bowl. Beat vigorously with a spoon for about 30 seconds. Pour the batter into the prepared pan.
  3. Bake until a wooden pick inserted in center comes out clean, about 55 to 65 minutes. Cool for 5 minutes in the pan. Loosen sides of loaf from the pan. Remove to a wire rack to cool completely.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed on Jan. 24, 2004 by CCUSIS 
This is the most beautiful & tasty banana bread I have ever made. I could never seem to get... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.
Reviewed on May 12, 2003 by JANERK 
Very delicious, and light! Makes up in a jiffy, and produces a very generous sized loaf. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed on Oct. 23, 2005 by RENEE STRICKLAND 
Very easy and very good - will definitely make this recipe again. It's lighter than more... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed on Oct. 20, 2003 by majestic 
Looking for a quick and easy recipe? You have to try this one. It is so easy to make and the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed on Apr. 11, 2003 by KARENW. 
This turned out so great and was SO easy! I doubled the recipe and it disappeared. I used... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.
Reviewed on Sep. 30, 2003 by Crystal 
best way to use up those RIPE bananas! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed on Sep. 5, 2003 by LABANTEAK 
This recipe is so Awesome. My family and I have never really cared for banana bread, so when I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed on Apr. 11, 2003 by Jill 
This was so moist and delicious! It is now my only banana bread recipe. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.
Reviewed on Apr. 11, 2003 by AUNTPT 
Works up really easy and very good flavor!! I also threw chocolate chips in mine. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed on Apr. 11, 2003 by ARESTIVO 
My husband really enjoys how this one turns out. I've kept it as a keeper! MORE


 
ADVERTISEMENT
Nutritional Information
Banana Bread VII

Servings Per Recipe: 12

Amount Per Serving

Calories: 274

  • Total Fat: 11.1g
  • Cholesterol: 53mg
  • Sodium: 465mg
  • Total Carbs: 41g
  •     Dietary Fiber: 1g
  • Protein: 4.6g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?