Banana Bread Cookies Recipe
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Banana Bread Cookies

By: Molly  
"These are soft, chewy cookies that taste just like homemade banana bread!"

Rating: This weblink has been rated 155 times with an average star rating of 4.3 Read Reviews (137)

Rate/Review | 1,622 people have saved this

Prep Time:
20 Min
Cook Time:
15 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 3 dozen
 

Ingredients

  • 1 cup butter flavored shortening
  • 1 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 banana, peeled and mashed
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  •  
  • 3 tablespoons butter
  • 1/3 cup confectioners' sugar
  • 1 tablespoon milk
  • 1 teaspoon vanilla extract

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease baking sheets.
  2. In a medium bowl, cream together shortening and white sugar until smooth. Beat in eggs, vanilla extract, and banana. Combine flour, baking soda, and salt; blend thoroughly into the shortening mixture to make a sticky batter. Drop by rounded tablespoons onto the prepared baking sheets.
  3. Bake 10 to 15 minutes in the preheated oven, or until lightly browned.
  4. In a medium bowl, blend butter, confectioners' sugar, milk and vanilla extract. Adjust amount of milk as necessary to attain a drizzling consistency. Drizzle over warm cookies.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 120 | Total Fat: 7.3g | Cholesterol: 14mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by I'm nuts too... 
These are AWESOME! I didn't have butter flavored shortening, so I subbed 1/2 cup butter & 1/2... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2007 by Susan Supporting Member (Click to learn more about Supporting Membership)
These cookies were terrific with some major tweaking so I can only give them a 4, but after... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by GINNYG 
This recipe turned out ok. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2007 by LauraLye 
I tweaked it a little because it was a weak version of banana bread....lacked flavor.And... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2006 by ShawnaRae Supporting Member (Click to learn more about Supporting Membership)
This is a wonderful recipe. Not too sweet, moist, fluffy and tasty. I halved this recipe,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2005 by LTRAYER 
YUM-MEE! Like other reviewers I added 1/4 C extra flour, 1/2t. baking powder, and a bunch of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2003 by CHEYX1X 
These cookies are wonderful! Just alittle note: after you make up the batter, chill it for an... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 13, 2003 by JUDIKAYE 
I LOVE this recipe!! I'm NOT a baker, but this is SO EASY! I have a daughter who dislikes... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2003 by JERSIE 
These are great cookies! My husband made them and added Chocolate chips and walnuts and then... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 5, 2007 by SugarKitty 
yum - these are awesome. I didn't use the suggested glaze though b/c I had some leftover... MORE

 
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