Banana Bread - Quick Bread for Machines Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Apr. 7, 2013
My son enjoys making this often... Oh and eating it too!
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Reviewed: Apr. 2, 2013
I use an Oster bread machine, and this recipe has seen its way to the pan on multiple occasions. The stand alone recipe is quite delicious by itself, but (by recommendation of other users) adding about half a teaspoon of cinnamon and about a teaspoon of vanilla really kicks up the flavor to a whole different level. Sometimes I add nuts, depending on what's on hand and how lazy I'm feeling. Yum! The loaf never lasts more than 24 hours in my household; it's always eaten in a hurry!
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Reviewed: Mar. 19, 2013
Easy and delicious! It's soft and moist, but not gooey. The fam loved it and I'll definitely be using this recipe again!
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Reviewed: Feb. 27, 2013
Fabulous. Easy breezy. I only use ONE banana and add a little bit of vanilla, nutmeg and cinn. Turns out perfect every time!! My husband can eat the whole loaf in one sitting!
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Reviewed: Jan. 30, 2013
This is a wonderful bread!! Easy to make too. So far I have added 3 tablespoons of Orange Juice to this and it was delicious. Also 3/4 cup chocolate chips. I also used my Two Pound bread pan and the bread cooked faster, but also worked great in my two One pound loafs pan, just had to cook 15 additional minutes.
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Reviewed: Jan. 28, 2013
I made this and it was fantastic. I don't think it last more then 3 days.
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Reviewed: Jan. 17, 2013
I made this 3 times already its really good I booked marked it so I can find it again I took it in to work and they liked it to I didn't have to bring any left overs home nice and moist and easy to make this is the first time using a bread machine on my own
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Reviewed: Jan. 11, 2013
Good Recipe, Not intended for my machine. (older style with no way around rising times)
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Cooking Level: Expert

Home Town: Rockland, Massachusetts, USA

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Photo by ginparo
Reviewed: Jan. 2, 2013
This is DELICIOUS!!!! I didn't change a thing and it came out perfectly!!!! All of my kids ate it warm without butter or anything else on it!!! SOOOOO GOOD!!!
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Cooking Level: Intermediate

Home Town: Jacksonville, Arkansas, USA

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Reviewed: Dec. 30, 2012
Very good and easy to make. Added a cup of chopped walnuts as suggested by a fey others.
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Cooking Level: Beginning

Home Town: Green Bay, Wisconsin, USA

Displaying results 1-10 (of 253) reviews

 
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