'I like to make this dessert in June and early July so I can use fresh local strawberries,' writes Tina Jacobs from Wantage, New Jersey. 'The fruit lightens up the rich chocolate taste and pleases everyone.'
Photo by: SHERA1088
Posted: Sep. 15, 2008
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Posted: Feb. 20, 2009
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Posted: Apr. 9, 2009
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Posted: Jul. 8, 2009
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