The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 9, 2009
Flavor is wonderful. It took over an hour to bake completely, so the bottom and sides were a little over done, but hey its texture..right?
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Cooking Level: Expert

Living In: Rialto, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 9, 2009
Very easily the best banana bread I have ever made. As per some reviews, I added a splash of vanilla extract and a couple shakes of cinnamon. I wish I had made a double batch!
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Cooking Level: Intermediate

Living In: Scranton, Pennsylvania, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 8, 2009
This recipe is so simple and so delicious. I think I will use this one during the holidays.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 8, 2009
A deliciously dense and sweet loaf. Try adding a couple of handfuls of chocolate chips. You won't regret it. This is my go-to banana bread recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 8, 2009
used this recipe several times & still perfect-the only thing i do different is make a crumbly brown sugar topping-But this delicious bread is perfect as directed with no changes!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 8, 2009
This is my go to Banana Bread Recipe! I love it. For added goodness I add Cinnamon, Nutmeg and Ginger.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 7, 2009
For a non-baker like me, this was simple, delicious, hearty, moist, and just tasted healthy utilizing the bananas for sweetness rather than processed sugar like other bread recipes--AWESOME.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 7, 2009
This bread is awesome! There is not one thing that I would change about it! dont put more bananas in there then told to do. I did that once and it seemed like the bread was not cooked all the way but it was all the bananas in there that made it seem that way.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 6, 2009
the taste is good but whenever i make it, it ends up very dense on the bottom
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 6, 2009
Delicious the first time I made it! The bananas I used were really overripe and it was the most delicious banana bread I've ever eaten! I usually add walnuts but this recipe doesn't need them!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 6, 2009
My first time making it and the bread came out great! My boyfriend likes coconut so I added some coconut flaks in to the mix for additional burst of flavor. He couldn’t get over of how good it came out and what an amazing cook I am =) Thx Shelley!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 6, 2009
This recipe is a great base, I want to share the changes I made for anyone who wants it a bit healthier. I used 1 1/4 cups whole wheat flour and 3/4 cup white, instead of butter used 1/4 cup oil and 1/3 cup apple sauce (I put in a bit extra cause I was short on bananas) and only about 1/2 cup brown sugar. I also added in about 3/4 tsp cinnamon, and a handful of chocolate chips and chopped pecans.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 5, 2009
Quick & easy, very tasty!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 5, 2009
very moist and very banana-y
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 4, 2009
Just sampled the bread I took out of the oven about 30 minutes ago and WOW!!! it was so darn good. I wish I made more. I like mine with nuts so next time I will make sure to add them, but this was great. I did add a capful of vanilla and a dash of cinnamon. Perfection...
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Cooking Level: Expert

Home Town: Sacramento, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 4, 2009
Yummy, my timing was a bit off, I should have probably only let it cook 1 hour and 5 mins but other than that it was great. :) Oh and I added walnuts.
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Cooking Level: Intermediate

Home Town: Anchorage, Alaska, USA
Living In: Tulsa, Oklahoma, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 4, 2009
My 6 year old has been begging me to make banana bread for days now and I have put it off because its always either too mushy or to hard. But I got up this morning before her and found this recipe with all the great reviews and it turned out wonderfully. She was so happy and even asked to take some in her lunch box. :) I will never go looking for another banana bread recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 4, 2009
its amazing
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The reviewer gave this recipe 1 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 3, 2009
Hated this. The bread was dry and not sweet enough. Will stick to my old recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 3, 2009
Very good and easy! I used 5 bananas and it turned out great!
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Living In: Villa Hills, Kentucky, USA

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