Balsamic and Rosemary Grilled Salmon Recipe
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Balsamic and Rosemary Grilled Salmon

By: joyfuljoyous 
"This is a quick and easy way to grill salmon. It's wonderful served with baked asparagus with balsamic butter sauce and boiled new potatoes!"

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (69)

What to Drink?
Wine Pinot Noir
Cocktail Sidecar
Beer Beer
Chilled Non-Alcoholic Mock Tea Sangria
Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
50 Min

Servings  (Help)

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Original Recipe Yield 4 salmon fillets
 

Ingredients

  • 4 (4 ounce) salmon fillets
  • sea salt to taste
  • 1 tablespoon balsamic vinegar
  • 3 tablespoons olive oil
  • 1/4 cup lemon juice
  • 1 clove garlic, minced
  • 1 sprig fresh rosemary, minced

Directions

  1. Season salmon fillets to taste with sea salt, and place into a shallow, glass dish. Whisk together vinegar, olive oil, lemon juice, garlic, and rosemary; pour over salmon fillets. Cover, and refrigerate at least 30 minutes.
  2. Preheat an outdoor grill for medium-high heat, and lightly oil grate.
  3. Remove salmon from marinade, and shake off excess. Discard remaining marinade. Cook on preheated grill until fish is opaque in the center and flakes easily with a fork, about 4 minutes per side.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 280 | Total Fat: 21.1g | Cholesterol: 56mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 7, 2008 by linda   view full review
This was fabulous. I didn't have sea salt so I just used regular salt. I also used dried...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on May 19, 2008 by cathy   view full review
Made this recipe as is, but doubled the recipe and put all ingredients in a blender to save...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 19, 2008 by Georgia   view full review
Delicious! I made this for my boyfriend on Valentines and he couldn't stop talking about it. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 10, 2008 by RSKELTON63   view full review
I eat salmon b/c it is healthy. I don't like the flavor of fish. BUT this was awesome! Even...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 14, 2008 by Alison   view full review
I marinated for the minimum of 30 minutes and it wasn't very flavorful. I'll marinate the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 12, 2008 by CortyPie   view full review
This marinade is so easy and flavorful! I added more balsamic vinegar and some basil just to...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 20, 2011 by T Head Supporting Member (Click to learn more about Supporting Membership)  view full review
made this evening, very nice. threw everything in the blender like someone else suggested,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 17, 2008 by Jan C   view full review
I'm not particularly fond of seafood but this was an excellent dish and a big hit at my dinner...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 4, 2008 by Kathi H.   view full review
This was very simple and extremely tasty! I used minced garlic from a jar and fresh rosemary...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 15, 2008 by MJ   view full review
PLEASE NOTE THAT FRESH FISH IS NOT SUPPOSED TO TASTE OR SMELL FISHY. IT'S NOT GOOD FISH IF IT...

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