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Balsamic Vinegar and Olive Oil Dressing

SUBMITTED BY: Mellie  PHOTO BY: Allrecipes 

"Add balsamic vinegar to your dressing to give it a fresh and lively taste!"
RECIPE RATING:
This recipe has been rated 32 times with an average star rating of 4.2
Read Reviews (23)
PREP TIME  5 Min
READY IN  5 Min
Original recipe yield 1 cup

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 sprig fresh oregano
  • 1 sprig fresh thyme
  • 1 cup olive oil
  • 1/4 cup balsamic vinegar
  • salt and pepper to taste

DIRECTIONS

  1. In a medium glass mixing bowl combine the oregano, thyme, oil, vinegar, salt and pepper. Mix together and pour mixture into a bottle, using a funnel to keep yourself from losing oil. Cover tightly and store at room temperature.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.16 star rating.
Reviewed on Jan. 8, 2004 by HEDGEHOGS 
This dressing was very good. I added more of the balsamic vinager and less oil, since I prefer... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.16 star rating.
Reviewed on Dec. 2, 2003 by Alison 
Pretty good, but a bit oily. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.16 star rating.
Reviewed on Oct. 7, 2005 by Joy 
This is a very easy and tasty dressing, I use it over fresh spinach. Add a little extra garlic... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.16 star rating.
Reviewed on Dec. 13, 2003 by LUCKYDUCKY 
MOVE OVER PAUL NEUMAN! THIS ONE'S GOT YOU BEAT! It is so easy & tastes GREAT! If you like the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.16 star rating.
Reviewed on Sep. 22, 2005 by Audrey 
Very good, although I think I'll use less olive oil next time. It was a little too oily for... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.16 star rating.
Reviewed on Nov. 6, 2004 by James B Hazlet, NJ 
Quick and easy. I made this on different occassions with fresh herbs and then dried. Both were... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.16 star rating.
Reviewed on Sep. 7, 2004 by BLUEFOOLS 
Added some rosemary - even better! Hubbie actually complimented this super simple and tasty... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.16 star rating.
Reviewed on Nov. 16, 2006 by Cass 
I use this all the time for my salad dressing. Our favourite is .. Sliced tomato topped with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.16 star rating.
Reviewed on Sep. 28, 2004 by TINYANT1 
This recipe was just what I was looking for. Thanks MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.16 star rating.
Reviewed on Feb. 4, 2005 by SKITLES 
very tatsy MORE

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Nutritional Information
Balsamic Vinegar and Olive Oil Dressing

Servings Per Recipe: 6

Amount Per Serving

Calories: 325

  • Total Fat: 36g
  • Cholesterol: 0mg
  • Sodium: 3mg
  • Total Carbs: 1.6g
  •     Dietary Fiber: 0g
  • Protein: 0.1g

VIEW DETAILED NUTRITION

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