More Recipes Like Balsamic Roasted Red Potatoes

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Zesty Red Potatoes

Submitted by: Marilyn Weaver
Provided by: Simple & Delicious

The crushed red pepper comes through in these zippy potatoes shared by Marilyn Weaver of Sparks, Maryland. 'This dish is good with or without the onion,' she promises. 'Either way, you're not likely to have leftovers.'

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Roasted Spicy Mustard Potatoes

Submitted by: Shirley Glaab
Provided by: Taste of Home

'Even mild red potatoes can be a 'standout' side dish when they're tossed with this mustard and spice coating, then baked,' noes Shirley Glaab of Hattiesburg, Mississippi. 'They perk up any meal.'

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Rosemary Red Potatoes

Submitted by: Kelly Ward-Hartman
Provided by: Taste of Home

Great with steak or any meat, this is one of our best-loved potato sidekicks. Sometimes I add sliced fresh mushrooms and sliced fresh zucchini tossed with a little olive oil after the potatoes have baked about 15 minutes. --Kelly Ward Hartman, Cape Coral, Florida

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Parsley Red Potatoes

Submitted by: Julie Jahnke
Provided by: Taste of Home

These easy-to-prepare potatoes cook up tender and buttery on the stove, and they go so well with Mom's fried fish. I like using red potatoes because they have a little sweetness to them.

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Broiled Red Potatoes

Submitted by: Mary Favatella Becker
Provided by: Taste of Home

MU HUSBAND is a typical 'meat and potatoes' man. Tired of the usual mashed or baked potato treatment, I began to experiment in the kitchen, and this recipe is the result. Potatoes prepared this way go well with an omelet for breakfast or a steak for dinner. -Mary Favatella Becker, Mohnton, Pennsylvania

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Spicy Roasted Potatoes

Submitted by: Linda Tepper
Provided by: Cooking for 2

'I came up with this recipe when I had some leftover taco seasoning mix. I used it to spice up oven fries...and they were an immediate hit!' writes Linda Tepper of Clifton Park, New York.

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Onion-Roasted Potatoes

Submitted by: Schelby Thompson
Provided by: Taste of Home

Slightly crisp on the outside and tender on the inside, these potatoes are a hit with the family. This side dish is one of my favorites because the soup mix glazes the potatoes so nicely and it's very simple to prepare. -Schelby Thompson, Winter Haven, Florida

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Garlic Potato Wedges

Submitted by: Amy Werner
Provided by: Taste of Home

Looking for a change from run-of-the-mill potatoes? Try these tender wedges that are generously seasoned with garlic, rosemary and other flavorful ingredients. They complement any meal. --Amy Werner of Grand Ledge, Michigan

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Roasted New Red Potatoes

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend

These are roasted potatoes at their best - plain and simple. Red potatoes are tossed with olive oil, and salt and pepper, and then roasted to perfection.

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Roasted Cajun Potatoes

Submitted by: Tamra Duncan
Provided by: Taste of Home

These nicely seasoned potatoes pair especially well with grilled pork chops or ribs. --Tamra Duncan

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