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Balsamic Mushrooms

SUBMITTED BY: CHRISTYJ PHOTO BY: abruyere

"Balsamic vinegary mushrooms, yum! A great way to start your dinner party! These mushrooms are equally delicious hot or cold so you can prepare them the night before your party or moments before!"

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/3 cup olive oil
  • 3 cloves garlic, minced
  • 1 pound fresh mushrooms, sliced
  • 3 tablespoons balsamic vinegar
  • 3 tablespoons white wine
  • salt and pepper to taste

DIRECTIONS

  1. Saute the garlic in olive oil for 1 to 2 minutes. Do not brown the garlic. Add mushrooms and cook 2 more minutes, stirring occasionally. Stir in balsamic vinegar and wine, cook another 2 minutes. Season to taste with salt and pepper.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by HOLLY9000
My roommate is a vegetarian and was looking for something to bring to a party. I found this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 7, 2003 by BMARIN
This goes really well with broiled or grilled meat. This is very easy to make. I also added... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 14, 2004 by BNASAR
i sauteed diced onions until they carmelized then added the garlic, then the balsamic and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 18, 2006 by Melissa Scholte
We loved it!!!! I didn't have white wine, so I used the same amout of a kind of bourbon.(Dutch... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by CHEFDALI
I used half butter and half olive oil to saute some chopped onions till soft before I added... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 14, 2004 by Aspiring Chef Rita
It's a keeper - so good and easy. I plan to try some of the other reviewers suggestions -... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2003 by JDVMD
An OK recipe. Won't make it again. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2008 by DUBYANGE
I love this recipe and used to make it all the time but my new boyfriend doesn't eat shrooms... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by TCONNON
Would give this 5 stars if the vinegar is halved. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Lois Lane
This is a flavorful way to make mushrooms as a side or appetizer. Careful with the garlic, as... MORE

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