READY IN 1 hr

Balsamic Chicken Salad

Read Review (1)

"My family enjoys these flavors in the Balsamic Chicken and Fresh Mozzarella recipe from this site. I turned it into a salad with great results." — sugarmagnolia_fl

Directions

Combine 1/3 bottle of balsamic vinaigrette dressing with the chicken tenders in a bowl. Toss together sliced mushrooms with 1/3 bottle of dressing in a separate bowl. Reserve the remaining 1/3 bottle. Allow the chicken tenders and mushrooms to marinate for at least 30 minutes.
Preheat the oven's broiler, and set the oven rack about 6 inches from the heat source.
Remove the chicken tenders and mushrooms from the marinade, and drain off the excess. Broil the chicken and mushrooms until the chicken is browned and cooked through, 5 to 8 minutes. Remove the chicken and mushrooms from the heat, and slice the chicken tenders into bite-sized pieces.
To serve, divide the chopped romaine lettuce between four plates, and top each with broiled chicken and mushrooms. Sprinkle each plate with cherry tomatoes, mozzarella cheese, and sliced basil leaves; serve with the remaining vinaigrette dressing.

Kitchen-Friendly View

PREP 20 mins
COOK 10 mins
READY IN 1 hr

Footnotes

Check out the original recipe for Balsamic Chicken and Fresh Mozzarella.

Reviews More Reviews

May 03, 2012

This was pretty good. Next time I will line the baking sheet with foil, the dressing made it impossible to clean.

—kellieann

See full review »

3 Ratings

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Nutrition

Calories
240 kcal
12%

Carbohydrates
10.3 g
3%

Cholesterol
81 mg
27%

Fat
7.8 g
12%

Fiber
3.8 g
15%

Protein
32.8 g
66%

Sodium
248 mg
10%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Balsamic Chicken Salad

Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
** Calories: 240
** Calories from Fat: 70

% Daily Value *
** Total Fat 7.8g 12 %
** Saturated Fat 3.7g 18 %
** Cholesterol 81mg 27 %
** Sodium 248mg 10 %
** Potassium 856mg 24 %
** Total Carbohydrates 10.3g 3 %
** Dietary Fiber 3.8g 15 %
** Protein 32.8g 66 %
** Sugars 2.4g
** Vitamin A 133 %
** Vitamin C 67 %
** Calcium 35 %
** Iron 26 %
** Thiamin 19 %
** Niacin 148 %
** Vitamin B6 40 %
** Magnesium 21 %
** Folate 94 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.