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Balsamic Bleu Cheese Salad

SUBMITTED BY: NANMURAT

"So simple, but always gets raves! You can put leftover steak or roast beef over this for a quick, cool, summer dinner."
PREP TIME  10 Min
READY IN  10 Min
SERVINGS & SCALING
Original recipe yield: 2 servings
    
About  scaling  and  conversions

INGREDIENTS

  • 2 cups mixed baby greens
  • 1 cup leaf lettuce - rinsed, dried and torn into bite-size pieces
  • 8 ounces blue cheese, crumbled
  • 1 cup chopped walnuts
  • 1 tablespoon balsamic vinegar
  • 2 tablespoons olive oil
  • 2 teaspoons lemon juice

DIRECTIONS

  1. In a medium bowl, toss together the mixed greens, leaf lettuce, cheese and walnuts. Set aside.
  2. In a small bowl, whisk together the balsamic vinegar, olive oil and lemon juice. Pour over the salad mixture and toss well.
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REVIEWS

MORE MEMBER REVIEWS
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 17, 2003 by MAMMALEH
Yummy, Yummy, Yummy! This salad is great and has so many possibilities. I have made it with grilled chicken and grilled steak sliced thinly - and both were sensational! Another option is shrimp or crab. Once I was out of bleu cheese and I used feta and it was equally as good. I will make this again and again! 5 big stars.

12 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 18, 2003 by FIONA1ST
Easy and quite good. Defintely a repeater. Use a good crumbled blue cheese. I added very thinly sliced red onion, just a bit and thought it was a good option.

6 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 18, 2005 by Cecelia
Wonderful recipe...love bleu cheese but don't like all the fat of a creamy dressing...this works perfectly!! Have already used over and over.

4 users found this review helpful


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NUTRITION INFORMATION

Servings Per Recipe: 2

Amount Per Serving

Calories: 933

  • Total Fat: 85.5g
  • Cholesterol: 85mg
  • Sodium: 1593mg
  • Total Carbs: 15.4g
  •     Dietary Fiber: 5.6g
  • Protein: 34.5g

VIEW DETAILED NUTRITION

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