Baking Powder Drop Biscuits Recipe
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Baking Powder Drop Biscuits

By: Sharon Evans  
"One day I had company coming and realized I had run out of biscuit mix. I'd never made biscuits from scratch before, but I decided to give this recipe a try. Now this is the only way I make them!"

Rating: This weblink has been rated 21 times with an average star rating of 4.4 Read Reviews (21)

Rate/Review | 847 people have saved this

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • 4 teaspoons baking powder
  • 1/2 teaspoon cream of tartar
  • 1/2 teaspoon salt
  • 1/2 cup shortening
  • 2/3 cup milk
  • 1 egg

Directions

  1. In a bowl, combine the first five ingredients. Cut in shortening until the mixture resembles coarse crumbs. In a bowl, whisk milk and egg. Stir into crumb mixture just until moistened. Drop by heaping spoonfuls 2 in. apart onto an ungreased baking sheet. Bake at 450 degrees F for 10-12 minutes or until golden brown. Serve warm.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 2, 2009 by sftbllmom 
These biscuits came out great! I used butter instead of shortening and used buttermilk instead... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2007 by bacraig 
This is a great recipe. I really don't like rolled biscuits that much and these are really... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 19, 2008 by Pauline 
I have made these twice now in the past week. My husband loves them. They are light and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 7, 2008 by MollyBrook 
This worked great in a pinch (for time and ingredients) but I wasn't terribly impressed with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 25, 2008 by Tacy 
Super easy, super fast and so yummy with butter and honey! Not as good once they cool off or... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2009 by SHAUNA_LYNN 
very tasty. (i love plain tea biscuits) I mixed the first ingredients using my new kitchenaide... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 16, 2009 by Mandy 
These are the best biscuits I've ever tasted! We have a lot of food allergies so I had to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 12, 2009 by panini 
Wonderful recipe; biscuits are so fluffy and velvety inside with a nice flaky crust on the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 11, 2009 by JENN_BEAN 
The biscuits alone don't have much flavor but I used these as the base for cheddar biscuits. ... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2007 by Heather B. 
They are rather good when they're hot, but when cold I didn't really like the taste of them.... MORE

 
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