Recipe by Anne
"A drop biscuit is great for people with small kitchens. So simple, but oh so good!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
My husband is the biggest kid/picky eater out there. The first time I made these, they were a bit dry. I always used half a recipie, cuz it's just the two of us until our daughter gets older. Well, I added 1 tsp of vanilla extract. It was just the kick it needed!
I used butter-flavor crisco and buttermilk instead of milk. These were surprisingly tender but a little bland. I won't make them again.
I couldn't think of a faster, easier way to make light and fluffy biscuits. I even substitited margarine for shortening and they were still perfect!
This was by far, the absolute best biscuit that I have ever had. It was light and airy. It has a wonderful delicate flavor and my half loved them as well. This is a keeper. Oh, and did I mention it was super easy?
Recipe is great, however I did add some cinnimon and a little bit of sugar just to give it some added taste, as I used this for a breakfast biscuit one day. Very quick and easy
Great biscuits that are easy to make. I'm glad to find a good biscuit recipe that does not call for buttermilk--which I never have. Also, my son can't tolerate milk so I used soy milk and they turned out great. Thanks for this recipe!
Good flavor but kinda dry. Had a nice appearance and smelled good, the kids did not care for them because they were so dry.
i dont know what went wrong but mine taste like pretzels! i have yet to make edible biscuits from any recipe that i've tried so dont let this discourage anyone from giving it a try. they are simple and quick.
* Percent Daily Values are based on a 2,000 calorie diet.
Baking Powder Biscuits I
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 44
End summer with a bang with festive Labor Day recipes.
Send them to school with good-for-you food that’s tasty, too.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
Watch how to make this quick tea time treat.
See how to turn four basic ingredients into light, fluffy biscuits.
These light and flaky cream biscuits are so easy it's practically cheating.