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Baking Potato Soup

By: AWE  
"A soup that can be eaten as a meal. Serve topped with cheddar cheese, green onion and cooked, crumbled bacon."

Rating: This weblink has been rated 9 times with an average star rating of 3.9 Read Reviews (6)

Rate/Review | 303 people have saved this

Prep Time:
20 Min
Cook Time:
30 Min
Ready In:
50 Min

Servings  (Help)

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Original Recipe Yield 10 servings
 

Ingredients

  • 4 large potatoes, peeled and diced
  • 1/4 cup butter
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 4 1/2 cups water, divided
  • 3 (1 ounce) packages white gravy mix

Directions

  1. Place potatoes in a pot with water to cover. Bring to a boil, introduce butter, salt and pepper. Reduce heat to medium low and simmer until potatoes are tender, 10 to 20 minutes more.
  2. Meanwhile, prepare gravy mix. Bring 3 1/2 cups of water to a boil in a large saucepan. Combine the remaining cup of water with the gravy mix and stir to dissolve. Stir into boiling water.
  3. Drain potatoes and add to boiling gravy mix. Continue to boil 5 minutes more, adding water to thin if desired. Serve at once.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 193 | Total Fat: 6g | Cholesterol: 13mg

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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2002 by KEARA 
This soup was horrible! I tried it again by replacing the water with milk and adding onions,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2003 by DGJ98 
This recipe was pretty good. I used good gravy mix anded a few xtra spices and it was just... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 24, 2009 by Rhonda Jo 
I can honestly say that I cannot justify making soup with a white gravy mix. In all fairness,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 21, 2005 by LSODFAN444 
loved it MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 5, 2003 by PURPLETEDDIE69 
This recipe is delicious! Very Good! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2002 by MICHELLEIN10AC 
Pretty good. Very cheap and easy! MORE

 
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