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Photo of: Baked Ziti Casserole

Baked Ziti Casserole

Submitted by: Paula Zsiray
Provided by: Taste of Home
With its rich Italian flavor and generous combination of cheeses, it's hard to believe this pasta entree is light. Paula Zsiray of Logan, Utah shared the recipe for her simple six-ingredient specialty. It's sure to become a favorite with your family. 

Photo of: Baked Ziti II

Baked Ziti II

Submitted by: Nancy
Rich and creamy ricotta cheese is combined with mozzarella, beaten egg and spaghetti sauce to make a rich and filling sauce for cooked ziti. Top with Parmesan cheese and bake for a delicious, classic Italian casserole. 

Photo of: Baked Ziti III

Baked Ziti III

Submitted by: Susan
Layers of ziti pasta, beefy tomato sauce, sour cream and Italian cheeses get a final dash of flavor with a generous sprinkling of chopped fresh basil before baking. 

Photo of: Baked Ziti I

Baked Ziti I

Submitted by: Colleen B. Smith
A simple baked ziti strikes it rich with layers of sour cream, and three kinds of Italian cheese. Ready-made spaghetti sauce reduces the prep time, and ground meat is optional. 

Photo of: Baked Ziti IV

Baked Ziti IV

Submitted by: Seth Henderson
Ziti pasta is layered with Provolone, mozzarella, cottage cheese, sour cream and a meaty sauce with ground beef and sausage. 

Photo of: Baked Ziti with Turkey Meatballs

Baked Ziti with Turkey Meatballs

Submitted by: Christine L.
Turkey soup is not enough. Something different for that leftover turkey. Originally submitted to ThanksgivingRecipe.com. 

Baked Ziti with Turkey Meatballs

Submitted by: Christine L.
Turkey soup is not enough. Something different for that leftover turkey. 

Photo of: Four Cheese Baked Ziti

Four Cheese Baked Ziti

Submitted by: Holly
Cheese lovers will fall for this indescribably rich cheese sauce with hints of basil and crushed red pepper. Tossed with ziti and baked, provolone, mozzarella, Swiss and Parmesan cheeses meld into a lusciously satisfying dish. 

Photo of: Baked Spaghetti

Baked Spaghetti

Submitted by: Louise Miller
Provided by: Simple & Delicious
This yummy spaghetti casserole will be requested again and again for potlucks and family gatherings. From Westminster, Maryland, Louise Miller writes, 'It's especially popular with my grandchildren, who just love all the cheese.' 

Photo of: Ziti Lasagna

Ziti Lasagna

Submitted by: Dorothea Rickner
Provided by: Cooking for 2
Most lasagnas have too much salt and fat for me, so I came up with this version, notes Dorothea Rickner of Rochester, New York. Its fairly easy to prepare and goes great with a salad and toasted garlic bread. 
 
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