This was so good! I was going to make Baked Ziti I, but decided on this one due to the fresh basil (I love it! And I have my own basil plant). I used a pound of whole wheat penne instead of ziti. I used 93% lean ground beef, a red onion, and organic pasta, pasta sauce, and sour cream. I used shredded mozzarella and a 16 oz. container of sour cream. I made one big deep dish(probably about 11x4 or something) and one foil 8x8 pan to freeze for later. I loved the fresh basil on top, and added some fresh oregano too, because I just bought an oregano plant yesterday! My hubby and I loved this, and so did our one-year old!
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This was so good! I was going to make Baked Ziti I, but decided on this one due to the fresh...