Root Vegetables Baked in Pesto Sauce

Submitted by: ALLEYCAT26 
Potatoes, yams, carrots and onion are smothered in a sauce of dill, parsley, basil and olive oil. A great new way to prepare your favorite vegetables. 

Photo of: Baked Vegetables I

Baked Vegetables I

Submitted by: Klara Yudovich 
Potatoes, onions, broccoli and zucchini are mixed and plopped into a casserole dish. A bushing of olive oil and a sprinkling of dried soup finish it off. 

Photo of: Baked Rice and Vegetables in Broth

Baked Rice and Vegetables in Broth

Submitted by: Krista B 
White, wild and brown rice baked in a savory broth with mushrooms, broccoli, bell pepper, carrots and onion. 

Baked Green Vegetables

Submitted by: eileen 
Brussels sprouts, broccoli, asparagus, and spinach are baked with crumbs and cheese and served hot. 

Absolutely Delicious Baked Root Vegetables

Submitted by: NEWSAHMOM 
This is a wonderful way to prepare root vegetables. This savory combination of potatoes, rutabagas, carrots, parsnips and sweet potatoes keeps people going back for seconds! 

Oven Baked Vegetables

Submitted by: KRISTAB 
Potatoes, carrots, onions and bell peppers are dressed in a spicy Italian dressing mixture and baked. Use red, or any color bell pepper, if desired. 

Photo of: Baked Vegetables

Baked Vegetables

Submitted by: Janet Harper 
'This delicious garden blend my older sister shared has become a tasty tradition at our family gatherings,' confirms Janet Harper from Bremo Bluff, Virginia. 

Photo of: Baked Spinach

Baked Spinach

Submitted by: Joanna Wallbillich 
What a clever and terrific recipe this is. Fresh, chopped spinach leaves are arranged in layers with flour and beaten eggs. Cheese and breadcrumbs go on next, and then milk and melted butter are poured over everything. An hour later, it 's done. 

Red Chicken with Vegetables

Submitted by: Nazi 
A little like a simple tomato curry, this colorful dish combines potatoes, carrots and onion in this turmeric-spiced chicken stew. 

Photo of: Browned Butter Vegetables with Almonds

Browned Butter Vegetables with Almonds

Submitted by: Wilemon Supporting Member (Click to learn more about Supporting Membership)
Home Town: Afton, Virginia, USA
Living In: Larkspur, Colorado, USA
Fresh vegetables (choose about 1 1/2 pounds of your favorites) are sauteed in a nutty butter sauce. 
 
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