Recipe by DaniCook914
"This meal is great for a quick dinner after work. Veal comes out of oven moist and delicious! I paired with baked yams and broccoli. All ingredients are commonly found in the house and can be put together last minute."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
Italian seasoned bread crumbs
grated pecorino Romano cheese
adobo seasoning, or to taste
4 (4 ounce)
thinly-sliced veal cutlets
1 1/2 cups
golden raisins, divided
balsamic vinegar, divided
olive oil, divided
* Percent Daily Values are based on a 2,000 calorie diet.
Baked Veal Milanese
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 142
Summertime is all the sweeter with light desserts that satisfy without weighing you down.
Buried in zucchini? It's time to make zucchini bread! Choose from over 100 recipes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See a sensational shortcut method for making baby-back ribs.
See how to make simple, saucy baked pork chops.
See how to make eggplant sandwiches stuffed with salami and cheese.