Baked Turkey Sausage and Swiss Chard Pasta Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jan. 15, 2007
I found this to be an interesting take on one of my favorite swiss chard dishes - instead of turkey sausage use italian sausage (spicy is best)...can be prepared in a skillet instead of oven to save time.
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Reviewed: Aug. 19, 2006
A little time-consuming to prepare, but the very tasty result is well-worth it!
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Cooking Level: Expert

Living In: Winnipeg, Manitoba, Canada

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