Photo of: Baked Polenta with Fresh Tomatoes and Parmesan

Baked Polenta with Fresh Tomatoes and Parmesan

Submitted by: rjohl 
Home Town: Mount Vernon, Illinois, USA
Living In: Chicago, Illinois, USA
Quick cooking polenta is baked with Parmesan, basil and tomatoes for this colorful and flavorful sidedish. This baked polenta is a lovely way to show off tomatoes from the local farmers' market or your garden. It is a great side dish for grilled meat and vegetables. 

Baked Green Tomatoes

Submitted by: Denise Beno 
Thinly sliced green tomatoes are coated in a seasoned cornmeal mixture and baked until crisp and wonderful! 

Photo of: Baked Stuffed Tomatoes

Baked Stuffed Tomatoes

Submitted by: AJRHODES3 Supporting Member (Click to learn more about Supporting Membership)
Home Town: La Crosse, Wisconsin, USA
An easy and quick recipe for when tomatoes are abundant from your garden. 

Photo of: Kathy's Baked Stuffed Tomatoes

Kathy's Baked Stuffed Tomatoes

Submitted by: KATHYP100 
Home Town: Robertsville, Ohio, USA
Living In: Arvada, Colorado, USA
A quick and delicious side dish or snack. These stuffed tomatoes are as colorful as they are flavorful. 

Roasted Roma Tomatoes

Submitted by: wendy 
Hang onto those last lazy summer days with this easy recipe for roasted plum tomatoes, seasoned with fresh herbs and baked with feta cheese. 

Photo of: Mozzarella Tomatoes

Mozzarella Tomatoes

Submitted by: Gloria Bisek 
'I received the recipe for this rich bread-and-tomato dish from a relative,' says Gloria Bisek of Deerwood, Minnesota. 'We love it in fall when tomatoes from our garden are plentiful. It's a favorite at potlucks, too,' she adds. 

Photo of: Baked Cherry Tomatoes with Garlic

Baked Cherry Tomatoes with Garlic

Submitted by: HANNAHGIRL 
Succulent cherry tomatoes are baked with a sliver of garlic inside. Optionally drizzle with olive oil and/or sprinkle with salt. You may wish to serve these with toothpicks. Perfect for the party on the patio! 

Photo of: Baked Haddock with Spinach and Tomatoes

Baked Haddock with Spinach and Tomatoes

Submitted by: Mia 
This delicious baked haddock is prepared with spinach and diced tomatoes, then smothered in a rich, tangy tomato sauce. 

Photo of: Baked Tomatoes Oregano

Baked Tomatoes Oregano

Submitted by: Michele O'Sullivan 
Home Town: San Diego, California, USA
Living In: Henderson, Nevada, USA
Ripe tomatoes are baked with Romano cheese, fresh bread crumbs, garlic and herbs. 

Slow-Roasted Tomatoes with Feta, Olives and Pinenuts

Submitted by: USA WEEKEND Pam Anderson 
Roasted tomatoes stuffed with pinenuts, kalamata olives, and feta cheese work best with the firm, dry Italian plum (often called Roma) tomato. 
 
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