Baked Sweet Potato Sticks Recipe
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Baked Sweet Potato Sticks

By: Christine L.  
"Best eaten at room temperature. Originally submitted to ThanksgivingRecipe.com."

Rating: This weblink has been rated 94 times with an average star rating of 4.3 Read Reviews (71)

Rate/Review | 4,673 people have saved this

Prep Time:
15 Min
Cook Time:
40 Min
Ready In:
55 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 tablespoon olive oil
  • 1/2 teaspoon paprika
  • 8 sweet potatoes, sliced lengthwise into quarters

Directions

  1. Preheat oven to 400 degrees F (200 degrees C). Spray a baking sheet with cooking spay or vegetable oil.
  2. In a large bowl, mix oil and paprika. Add potato sticks, and stir by hand to coat. Place on the prepared baking sheet.
  3. Bake 40 minutes in the preheated oven. Best eaten at room temperature.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 254 | Total Fat: 3.5g | Cholesterol: 0mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 17, 2005 by kelcampbell 
I eat sweet potato fries at my favourite restaurant all the time, and while these didn't taste... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 15, 2005 by LILSPINSTER 
The best way to eat sweet potatoes! You can use any spices you like. I usually cut mine into... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 1, 2007 by AshleyLuvsFood! 
One word. . .WOW! I have never like sweet potatoes, but my husband and I decided that today,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2003 by Cynthia 
We liked them better when the sticks were cut thinner. They had a better flavor. We also cut... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 25, 2007 by Boilerbaker 
I love these. I cut my potatoes into much smaller slices than one quarter, more the size of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 28, 2006 by Tammy 
Ive tried this recipe before but instead we sprinkled cinnamon sugar on the fries just when... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 23, 2007 by Martha and her daughter 
This was very good and very easy. They do taste better at room temperature as Christine L... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 1, 2007 by CHELS 
Cutting the sticks thinner definitely helps. These were delicious! We dipped them in ranch... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2004 by KANSPAT13 
These are great,only I use cajan seasoning and I also cut them into sticks. I put everything... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 1, 2007 by Diana S. 
Really yummy and so much better for you than white potatoes. I like to add additional spices... MORE

 
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