Recipe by Icewing Shadowdragon
"This is an old southern dish that's good for holiday gatherings and family get-togethers. I love this recipe because it has such wonderful flavors in it, and I would serve it with fried chicken and green beans with sauteed sweet peppers."
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2 1/2 cups
ground white pepper
I tried this recipe to use up light cream I had on hand. I usually use another recipe that is similar, but with 2% milk. This had good taste -I like the addition of honey- but was ultimately too heavy for our tastes.
* Percent Daily Values are based on a 2,000 calorie diet.
Baked Spoon Bread
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 276
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