Reviewer:

avinamarie

Cooking Level: Expert

Living In: Wyandotte, Michigan, USA

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Reviewed: Apr. 6, 2009

Very good recipe made easily with ingredients on hand. I had more chicken than called for so increased the recipe with no problem. A big hit with the whole family that I'll make again!

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3 users found this review helpful

Reviewer:

tammiet83

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Reviewed: Mar. 29, 2009

I cooked this for a sunday dinner because it was easy and you just pop it in the oven while your dressing for church. My family really liked it and my husband don't care too much for baked chicken. The only thing I feel it needs different is too cut back on the paprika. It's a little too strong. overall it was very good. I fixed new potatoes with mine in the same pan.

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15 users found this review helpful