More Recipes Like Baked Spaghetti Squash with Beef and Veggies

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Baked Spaghetti Squash Lasagna Style

Submitted by: Brisak

This is an alternative to bland old spaghetti squash. It resembles baked Rigatoni and Lasagna. Kids also loved it! Give it a try!

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Cheesy Macaroni and Beef Casserole with Thyme

Submitted by: Amanda1432

Home Town: Hopewell Junction, New York, USA

Living In: Baltimore, Maryland, USA

Cheese, onions, ground beef, and macaroni baked with cherry tomatoes and fresh thyme. Simple and delicious.

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Beef Burger Pie with Cheese Puff

Submitted by: Gerbera2000

Very quick easy comforting casserole dish made with ground beef, and topped with a cheesy biscuit puff.

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Spaghetti Squash I

Submitted by: James

Such a perfect name for this squash. When it's baked, its meat looks like glistening strands of pasta. For this recipe, the squash is baked and then combined with feta cheese, sauteed vegetables, olives, and basil. Lovely.

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Spicy Spaghetti Squash

Submitted by: Robyn Webb

In this recipe from the American Diabetes Association, spaghetti squash is used in place of pasta with a puttanesca-like sauce made with ground turkey, capers, tomatoes, aromatics and seasonings.

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Baked Acorn Squash with Apricot Preserves

Submitted by: Edith Poole

Even the most ardent squash haters will find it difficult to resist this tender baked squash with a buttery apricot filling.

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Beef Mushroom Spaghetti

Submitted by: Norene Wright
Provided by: Simple & Delicious

Norene Wright from Manilla, Indiana uses just six simple ingredients to prepare this hearty spaghetti casserole. 'Garnish it with Parmesan cheese and serve it with a tossed salad and garlic bread,' she recommends.

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Saucy Beef and Vegetable Casserole

Submitted by: ACHOCOCAT

Ground beef (or ground turkey), shredded zucchini, spices, salsa, tomato soup, and corn are cooked with a garlic, sour cream, and Cheddar cheese biscuit topping. Even my toddler loves this recipe!

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Spaghetti Squash Casserole

Submitted by: Nicole

Shredded spaghetti squash mixed with sour cream, mushrooms, and onions, topped with Parmesan cheese and cubed bread and baked until bubbly and toasted. Delicious and simple, too!

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Beef 'n' Eggplant Pie

Submitted by: Audrey Nemeth
Provided by: Taste of Home

Everyone likes eggplant when you taste it in this savory pie. If you have eggplant in the garden or can get it at the market, I'd recommend this recipe. If the eggplant is large and the skin seems tough, its a good idea to peel it first. -Audrey Nemeth Chesterville, Maine

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