We've never had squash before. My hubby, not the kids, is a picky eater, but we all loved it! The only thing I did was I used my normal home-made tomato sauce. The cooking time for the squash was way off for me. It took me twice as long, so plan accordingly. I ended up having to make something else for dinner that night due to this, but continued to make it and stored it in the fridge for the following night. I also skipped making it in the shells. I threw the squash in a 9x13 dish, threw on the sauce, then topped it with the cheese. Wonderful! A new staple in this house!
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We've never had squash before. My hubby, not the kids, is a picky eater, but we all loved it!...