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Baked Corn II

Submitted by: Nicole
This corn casserole is similar to spoonbread. It is easy to assemble and will likely please even the pickiest vegetable eaters. 

Photo of: Baked Corn I

Baked Corn I

Submitted by: Rhonda Mellott
This concoction of canned corn and corn muffin mix is reminiscent of spoonbread. 

Baked Corn Casserole

Submitted by: Amanda
Whole kernel and cream style corn are baked with cream cheese, butter, green chile peppers and fried onions. 

OU Corn Casserole

Submitted by: Jessica
Just combine whole kernel corn, creamed corn, corn bread mix and margarine, and you've got this quick and easy side dish. 

Photo of: Baked Corn I

Baked Corn I

Submitted by: Cheryl
An old-fashioned baked corn recipe. The green bell peppers listed in the ingredient list are optional, you can add them or not as you prefer. They are a great addition though! 

Corn Souffle

Submitted by: Mary Poris
I make this every year for our Thanksgiving dinner, and my family always looks forward to having it. It's one of those recipes that looks like you've spent a lot of time on, but it's so easy to make. 

Corn Casserole I

Submitted by: Missy Borrowman
Here's a creamy, slightly sweet corn casserole that's made with macaroni. The macaroni cooks in the corn juices, and blends deliciously with the melted cheese. 

Photo of: Baked Corn II

Baked Corn II

Submitted by: Karen Sellers
This simple recipe combines whole kernel corn, milk, egg, and butter for a side dish everyone will love. 

Photo of: Baked Corn Pudding

Baked Corn Pudding

Submitted by: Peggy West
Provided by: Taste of Home
Here's a comforting side dish that can turn even ordinary meals into something to celebrate. A Yuletide favorite with our entire family, it spoons up as sweet and creamy as custard. Guests give it rave reviews and always ask for the recipe. -Peggy West Georgetown, Delaware 

Photo of: Baked Cream Corn

Baked Cream Corn

Submitted by: Tamara Young
In this family recipe, creamed corn is baked with eggs, milk, butter and spices. 
 
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