Delicious, low-fat marinade that added great flavor. However I'm only giving four stars because the recipe didn't specify whether to use boneless or bone-in pork chops, and whether to cover while baking or not. I used thick-cut boneless chops and did not cover (I did remarinate during cooking as directed, and also turned them over halfway through) and cooked for 35 min. They were definitely overcooked; still tasty, but overcooked. Be aware that if you use boneless chops, reduce the baking time and keep a close eye on them. I do like the idea of another reviewer who used her slow cooker and had a very juicy result!
Was this review helpful?
0 users found this review helpful
Delicious, low-fat marinade that added great flavor. However I'm only giving four stars...