These pork chops are light but very tasty! The longer you marinate your pork, the better it tastes. And it's baked, so a lot of the pork fat is baked right off! Serve with a fresh garden salad and mashed potatoes for a terrific meal.
Photo by: What a Dish!
Posted: Nov. 7, 2005
My Profile | Cooks I Like Reviews | Photos Recipes | Blog
Photo by: Chikee
Posted: Jan. 3, 2007
Photo by: too hot in the kitchen
Posted: Jun. 13, 2007
Photo by: Lonna Brown
Posted: Sep. 13, 2007
Photo by: furusob
Posted: Apr. 14, 2008
Photo by: pomplemousse
Posted: Oct. 26, 2008
Photo by: California Cookin'
Posted: Mar. 31, 2009
Photo by: kimiko611
Posted: Apr. 1, 2009
Photo by: DetectiveL
Posted: Apr. 23, 2009
view »
Register now to save all your favorites in your recipe box.
more »
Quick Links: Start a Blog | Read All Blogs
Quick Links: Recipe Box | Shopping List