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Reviewed: Jan. 18, 2008

This was ok. I liked it but my family didn't like it so much. You can really taste the shrimp and asparagus. I only had canned asparagus which became to mushy. I wouldn't use canned at all. Didn't work.

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Reviewer:

StefSamuels


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Reviewed: Dec. 10, 2007

A little bland for me.

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Reviewer:

Dawn

	Cooking Level: Expert
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Reviewed: Oct. 28, 2007

this was my first time making this dish , for my moms dinner party and the all the guests loved it. also, very easy to make not to many ingredients. loved it !!

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Reviewer:

anje


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Reviewed: Sep. 6, 2007

I wasn't in the mood for shrimp when I made this recipe but to my surprise it was great! I added mixed frozen veggies because that is all I had in my freezer and it turned out perfect. My husband ate all the leftovers in the same night. Easy Easy Easy. Will be good any time of the year.

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Reviewer:

brenda


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Baked Shrimp and Asparagus

Reviewer:

StefSamuels

Reviewer:

Dawn

Reviewer:

anje

Reviewer:

brenda