More Recipes Like Baked Salmon with Herbs

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Salmon Steaks With Veggie Cream Sauce

Submitted by: Dorothy Michel
Provided by: Taste of Home

I'm a grandmother and have had this recipe for over 30 years. Whenever company comes, it's a good excuse to make it, along with a green salad and my homemade hot rolls.

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Salmon with Creamy Dill Sauce

Submitted by: Susan Emery
Provided by: Taste of Home

There's nothing like fresh salmon, and my mom bakes it just right so it nearly melts in your mouth. The sour cream sauce is subtly seasoned with dill and horseradish so that it doesn't overpower the delicate salmon flavor. -Susan Emery Everett, Washington

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Lemon Herbed Salmon

Submitted by: Perlene Hoekema
Provided by: Taste of Home

We sometimes send our delicious Washington salmon all the way to Michigan for my sister to use in this family-favorite dish! The tasty topping can be used on other types of fish, too. Fresh thyme from your garden really sparks the flavor. --Perlene Hoekema Lynden, Washington

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Salmon with Dill Sauce

Submitted by: Janet Painter
Provided by: Simple & Delicious

This moist tender salmon is a savory treat draped with a smooth creamy dill sauce. 'When my daughter served this tempting main dish for dinner, I was surprised to learn how easy the recipe is,' says Janet Painter of Three Springs, Pennsylvania.

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Seared Salmon with Balsamic Sauce

Submitted by: Trish Horton
Provided by: Taste of Home

A slightly sweet sauce makes tender salmon fillets a tempting main dish. 'A friend gave me this simple and delicious recipe, which I've passed on to other fish fans,' says Trish Horton of Colorado Springs, Colorado.

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Crumb-Topped Salmon

Submitted by: Perlene Hoekema
Provided by: Taste of Home

Her family of fishermen keeps Perlene Hoekema of Lynden, Washington supplied with the star ingredient for this well-loved recipe. 'Often we catch enough to share and sometimes send some of our delicious Northwest salmon to Michigan for my sister to enjoy,' Perlene relates.

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Roasted Salmon with Orange-Ginger Glaze

Submitted by: Linda W.

Living In: Woburn, Massachusetts, USA

A simple orange juice, balsamic vinegar and ginger mixture is all it takes to transform salmon into a gourmet extravaganza!

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Glazed Salmon Fillet

Submitted by: Sherry West
Provided by: Taste of Home

I love to cook and usually try a new recipe at least once a week. This salmon has wonderful flavor. I've served it to company several times, and they always love it. --Sherry West of New River, Arizona

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Grilled Salmon Salad

Submitted by: Taste of Home Test Kitchen
Provided by: Taste of Home

For a cool summer supper, try this fresh-tasting salmon salad, created by our Test Kitchen staff. Lightly dressed with tangy raspberry vinegar, it gets a little crunch from onion and celery.

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Crumb-Coated Salmon

Submitted by: Kathy Peltier
Provided by: Taste of Home

Crumb-Coated Salmon, shared by Kathy Peltier of Kalispell, Montana, is pleasantly seasoned with lemon-pepper and dill. 'My husband, who is on a restricted diet, and I both enjoy this quick and flavorful fillet,' she writes.

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