Recipe by MikeG
"Something I created myself when trying to figure out what to do with some salmon steaks, spinach, chives, and thyme ended up being very delicious. Serve with sweet potato fries and acorn squash or with your choice of sides."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
garlic salt, or to taste
onion salt, or to taste
paprika, or to taste
1 1/2 teaspoons
ground black pepper, or to taste
1 1/2 teaspoons
salt, or to taste
chopped fresh thyme
Delicious, fast, easy. I had one 14 oz. salmon steak, so I used less oil and mixed the oil with the spices (and 1/2 tsp dried thyme, didn't have fresh) to make a kind of paste. Used garlic and onion powders rather than salts to cut back on sodium. Cut up a handful of spinach in a kind of rough chiffonade to get the same green-dotted look, with Parmesan on top. Served on top of more spinach, lightly sauteed and tossed with pasta and Parmesan. Yum!
Not good very salty will not make again
omgeee this dish was absolutely delish! hats off to the creator :))
Excellent easy meal. We added mozarella and provolone shredded cheese in addition to the parmesan. Very good!
Fabulous taste, great combination of flavors!
This was delicious. I used garlic and onion powder, cut the salt and mixed the spices with the oil as well as the chopped chives and fresh thyme. I coated the tops of the salmon with it and grated the Parmesan on top. I didn't put the spinach in with the cheese and instead served the salmon on it. My salmon pieces were tall and skinny and the spinach just wouldn't have sat right on top as well as everything else. The toppings created an amazing crust on top of the salmon and I got rave reviews. Really quick and easy.
The best I ever tasted, the thyme did the trick, not to mention the spinach and cheese!!!!!
Recipe use too many items that had salt in them. So it was over powered in salt. It was good so next time I will try using fresh garlic or galic powder instead of garlic salt and that should work.
* Percent Daily Values are based on a 2,000 calorie diet.
Baked Salmon Steak
Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
Calories from Fat: 374
Recipes for baked ham, deviled eggs, and oh-so-cute treats.
The best ways to enjoy what’s in season right now.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
A simple and delicious way to make fresh flavorful salmon in the oven.
See a straightforward, 5-star recipe for making baked salmon.
Make this healthy dish with your favorite wild salmon.