Reviewer:

QUINMEDA1

Reviewed: Jun. 26, 2001

Yummy!

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4 users found this review helpful

Reviewer:

Sundia

Cooking Level: Intermediate

Home Town: Washington, D.C., USA

Living In: Atlanta, Georgia, USA

Reviewed: Jul. 10, 2001

Awesome! It was quick and easy. My wife isn't a big fish eater, but the flavor of the garlic and olive oil accented the salmon flavor, perfectly.

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3 users found this review helpful

Reviewer:

DaManLovett

Reviewed: Jul. 17, 2001

awosome!,my husband said ,"it's like at the seafood restaurant"

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3 users found this review helpful

Reviewer:

CLARITA1234

Reviewed: Jul. 19, 2001

Delicious! Everyone loved it and lucky for me it was easy and fast.

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4 users found this review helpful

Reviewer:

ANGIE S.

Reviewed: Aug. 12, 2001

My three year old loved it! She ate most of mine and when it was gone she wanted more. And... my husband felt "healthy cooking" was well worth it with a recipe like this. Really! He even commented that this would be a good meal to make when we entertained friends! That's a five star in my book.

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3 users found this review helpful

Reviewer:

DANETTEK

Reviewed: Aug. 19, 2001

This was great!!! Nice and easy. My boyfriend loved it!

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3 users found this review helpful

Reviewer:

AUSSIEKIAH

Reviewed: Aug. 24, 2001

I am a very novice cook, but this recipe was very easy to prepare and I got excellent results. I served this to a friend and she also thought it was delicious.

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3 users found this review helpful

Reviewer:

PROUDCDN

Reviewed: Aug. 27, 2001

For beginners or old hands in the kitchen, this stuff comes out great! No worries about special or unusual ingredients; it's all normal household stuff, and they blend really well with the fish. I've never been a huge fan of salmon, but I'll be making this again! (and if you're really pressed for time, I marinated for only 1/2 hour, and cooked at 400 for 30+ minutes). Excellent.

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5 users found this review helpful