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Photo of: Baked Salmon II

Baked Salmon II

Submitted by: Norma
Here's a straightforward way to prepare delicious salmon! Basil, garlic, lemon juice and parsley provide a mild seasoning that perfectly enhances the distinctive flavor of this irresistible fish. 

Photo of: Baked Dijon Salmon

Baked Dijon Salmon

Submitted by: Arnie Williams
Home Town: Groton, Massachusetts, USA
Living In: Seattle, Washington, USA
Salmon fillets brushed with honey and Dijon mustard, coated with bread crumbs and baked. 

Photo of: Dijon Garlic Salmon

Dijon Garlic Salmon

Submitted by: FresnoCook
Home Town: Paterson, New Jersey, USA
Salmon is delightful with Dijon mustard, garlic, onion, and a bit of tarragon. I created this dish for the low-carb diet I was on. Enjoy!! 

Photo of: Salmon with Dill

Salmon with Dill

Submitted by: John Bragg
Baked salmon with onion powder and dried dill weed. With just a hint of seasoning, you can make salmon taste delicious. 

Photo of: Cheesy Baked Salmon

Cheesy Baked Salmon

Submitted by: MEGAN0011
This is such a simple recipe, and it is so delicious! Salmon is baked with garlic and dill, and topped with Cheddar cheese and green onions. 

Photo of: Goat Cheese Salmon

Goat Cheese Salmon

Submitted by: ANIJ1
Living In: Montreal, Quebec, Canada
Salmon fillets are baked with herbed goat cheese and prepared Dijon mustard mayonnaise blend. So simple, so delicious! 

Photo of: Baked Salmon with Coconut Crust

Baked Salmon with Coconut Crust

Submitted by: USA WEEKEND columnist Jean Carper
Provided by: USA Weekend
Many cooks are intimidated by cooking fresh fish and, as a result, miss out on the heart-healthy, brain-boosting, omega-3 fatty acids in salmon. Never fear, though; This fast fish recipe is foolproof. 

Photo of: Lemon-Pepper Salmon II

Lemon-Pepper Salmon II

Submitted by: Chanelle Jones
Salmon is brushed with butter and soy sauce, and sprinkled with lemon pepper. So easy and quick, and so delicious! Works outdoors on the grill, too. 

Photo of: Salmon with Dijon Vinaigrette

Salmon with Dijon Vinaigrette

Submitted by: Dagnyh
Home Town: Toronto, Ontario, Canada
Living In: Seattle, Washington, USA
White wine vinegar, Dijon mustard, and herbs make this a truly memorable way to cook salmon. I made it the other night and everyone said that it was the best fish they'd had! 

Photo of: Balsamic-Glazed Salmon Fillets

Balsamic-Glazed Salmon Fillets

Submitted by: ISYBEL
A glaze featuring balsamic vinegar, garlic, honey, white wine and Dijon mustard makes baked salmon fillets extraordinary. 
 
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