Baked Rice and Vegetables in Broth

INGREDIENTS

• 3/4 cup uncooked long-grain rice
• 1 tablespoon uncooked wild rice
• 1/4 cup uncooked brown rice
• 1/4 cup sliced fresh mushrooms
• 1/4 chopped fresh broccoli
• 1/4 cup chopped carrots
• 1/4 cup chopped red bell pepper
• 1/4 cup finely chopped onion
• 1 teaspoon salt
• 1 teaspoon dried onion flakes
• 1 teaspoon paprika
• 1/4 teaspoon black pepper
• 2 1/2 cups vegetable broth