The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed: Nov. 25, 2005
This was real good-and filling!The green onions were great in this soup.I keep seasoning as I went along to suit mt taste.My six yr. old daughter loved it.I will make again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Nov. 16, 2005
This soup was loved by everyone-even the kids!! Thick, creamy and filling!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Dec. 27, 2004
This soup was awesome... I prefer a thicker potato soup, so I added a little instant potatoes and voila!!!! Everyone loved it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Nov. 7, 2003
This soup deserves 10 stars. I swear by this soup in the winter. My boyfriend loves it and requests that I make it often. It's great served with Cheddar Biscuits and a green salad. Must try - you WON'T be disappointed.
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Cooking Level: Intermediate

Home Town: Chattanooga, Tennessee, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed: Mar. 30, 2003
This makes such a yummy and hearty soup that "eats like a meal". I am a vegetarian so I used Morningstar Farms veggie bacon which was very tasty. I also used Pepper Jack and Colby Jack cheeses which is what I had around. *yum* It is bland as seasoned but I added stuff and that makes the recipie good because you can adjust it to your preferences!
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Cooking Level: Expert

Home Town: Kerrville, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Jan. 23, 2003
I lightened this by using Turkey Bacon, light sour cream, and skim milk, but I didn't substitute the butter or cheese. It was delicious!
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Cooking Level: Expert

Home Town: Waukesha, Wisconsin, USA
Living In: Redgranite, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Dec. 26, 2001
Really good...I added some garlic too for a little flavor, and added milk when reheating (which it also does well) because it was a little thick.
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9 users found this review helpful

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Cooking Level: Expert

Home Town: Germantown, Maryland, USA
Living In: Rockville, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Nov. 30, 2001
We love this recipe! All three of our children request this recipe. I have made this soup three times and it has turned out great everytime!
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The reviewer gave this recipe 1 stars. This recipe averages a 4.58 star rating.
Reviewed: Nov. 26, 2001
I really didn't care for this recipe. There was no mention of spices of any kind so the soup was rather bland.
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13 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Nov. 5, 2001
This was quickly one of our favorite recipes - very quick and hearty - I add a little garlic for just a bit more flavor. I have passed it on to a friend and it is now served in our assisted living center!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed: Jul. 7, 2001
This soup is really good but it tastes better if you do not add the sour cream.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed: May 15, 2001
This is great!!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Feb. 18, 2001
I took this to work and served some picky eaters, and they all wanted the recipe. For the picky eaters,I served the bacon, cheddar cheese, sour cream, and onions on the side.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Jan. 13, 2001
All I can say is..EXCELLENT, EXCELLENT, & EXCELLENT!! Wow...YUMMM
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The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed: Nov. 25, 2000
There wasn't any left over. Everyone loved it! The recipe directions need a little work, however.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Nov. 7, 2000
excellent soup!! Ron just loves it....creamy and good.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Oct. 6, 2000
Yum. It was as good as any baked potato soup we have had. Rich, creamy, and yummy.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Oct. 5, 2000
This potato soup is the best. Very creamy and filling. I sent some over to my parents and my father does not like potato soup, however, my mother said he went for seconds and then scraped the bowl.
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Cooking Level: Intermediate

Home Town: Holland, Pennsylvania, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Jul. 24, 2000
This was a delicious, hearty, and easy recipe!! We enjoyed the leftovers for breakfast, lunch, and dinner!! The bacon, cheese, and scallions add great flavor!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed: Jun. 24, 2000
It's good but don't use turkey bacon because it gets soggy, or if you do use it don't put it in until the end.
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