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Baked Potato Soup II

SUBMITTED BY: JW

DETAILED NUTRITION

Serving Size 1/5 of a recipe
Servings Per Recipe 5

Amount Per Serving  
Calories 656
Calories from Fat 201

  % Daily Value *
Total Fat 22.3g 34 %
Saturated Fat 13.9g 69 %
Cholesterol 57mg 19 %
Sodium 282mg 11 %
Potassium 2339mg 66 %
Total Carbohydrates 97.5g 31 %
Dietary Fiber 10.9g 43 %
Protein 18g 36 %
** Sugars 13.4g
Vitamin A 25 %
Vitamin C 125 %
Calcium 45 %
Iron 49 %
Thiamin 54 %
Niacin 86 %
Vitamin B6 55 %
Magnesium 47 %
Folate 85 %
  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
 
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
 

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