This is a great recipe for baked potato soup. If you follow the recipe to a t, it turns out really pasty, so I added more milk to it. I didn't measure how much milk I added, but I gradually added the milk and stirred the soup until I got the consistency I wanted to get. I adding the milk after it was all done, but next time I will do it while it's still cooking. I also used butter instead of margarine. After reading other reviews about the soup being bland, I decided to add some garlic powder, Sazon Accent, and extra salt. Also, I think it takes much longer to prepare this recipe than stated above. Now it could be that I take too long to cook and I have 4 year old triplets, but it just seemed like it took me much longer to get it done. The soup turned out great. We all loved it. Thanks for the recipe.
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This is a great recipe for baked potato soup. If you follow the recipe to a t, it turns out...