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Baked Pineapple

By: Tracee Scott  
"This is a wonderful side dish to add a little something special to green beans and mashed potatoes. It is so delicious you will think you could eat it for dessert. Originally submitted to ThanksgivingRecipe.com. "

Rating: This weblink has been rated 160 times with an average star rating of 4.6 Read Reviews (134)

Rate/Review | 2,553 people have saved this

 

Servings  (Help)

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Original Recipe Yield 6 serving
 

Ingredients

  • 1 (20 ounce) can unsweetened pineapple chunks
  • 3 tablespoons white sugar
  • 6 tablespoons butter, melted
  • 3 tablespoons all-purpose flour
  • 5 ounces shredded Cheddar cheese
  • 25 buttery round crackers, crumbled

Directions

  1. Drain pineapple, reserving 3 tablespoons juice.
  2. Combine pineapple, reserved juice, sugar, butter or margarine, flour, and cheese. Mix well. Spoon mixture into a buttered 1 1/2 quart baking dish; top with cracker crumbs.
  3. Bake at 350 degrees F (175 degrees C) for 30 minutes, or until bubbly.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 364 | Total Fat: 22.6g | Cholesterol: 66mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 2, 2006 by JUSTCYN 
This is a fairly well known dish in the South and I have made it many times. My tweaks... Use... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 10, 2005 by DUCHESS129 
I have used this recipe for years and it is always a hit. For Thanksgiving/Christmas I add... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 18, 2004 by MARYFAIRY 
This delightful dish has become a favorite with my family! It's sweet, rich and not exactly... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2003 by NJSS2000 
i would use a little less cracker crumbs next time I make it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 18, 2004 by JANNASMOMMY 
My family LOVED this recipe. I melted the butter and then whisked the flour into that. This... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2007 by GOCATSWIN 
Absolutely yummy! I took this to a potluck right before Thanksgiving and was asked for the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2005 by destaleigh 
My grandma always made this for holidays. I'm asked for the recipe everytime I make it! The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 2, 2005 by RANCHGIRL_59714 Supporting Member (Click to learn more about Supporting Membership)
Oh Wow!! This was *really* good...reminded me a lot of hawaian(sp) pizza, which is my all... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 19, 2005 by BEATOPIA 
This was excellent. I made it as a side dish with meatloaf and everyone loved it!! Will... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 27, 2005 by Butterfly Flutterby Supporting Member (Click to learn more about Supporting Membership)
This is fabulous! Such a nice compliment to ham. Thank you. MORE

 
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