Baked Pineapple Recipe
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Baked Pineapple

By: Tracee Scott 
"This is a wonderful side dish to add a little something special to green beans and mashed potatoes. It is so delicious you will think you could eat it for dessert. Originally submitted to ThanksgivingRecipe.com. "

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (155)

 

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Original Recipe Yield 6 serving
 

Ingredients

  • 1 (20 ounce) can unsweetened pineapple chunks
  • 3 tablespoons white sugar
  • 6 tablespoons butter, melted
  • 3 tablespoons all-purpose flour
  • 5 ounces shredded Cheddar cheese
  • 25 buttery round crackers, crumbled

Directions

  1. Drain pineapple, reserving 3 tablespoons juice.
  2. Combine pineapple, reserved juice, sugar, butter or margarine, flour, and cheese. Mix well. Spoon mixture into a buttered 1 1/2 quart baking dish; top with cracker crumbs.
  3. Bake at 350 degrees F (175 degrees C) for 30 minutes, or until bubbly.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 364 | Total Fat: 22.6g | Cholesterol: 66mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 2, 2006 by JUSTCYN   view full review
This is a fairly well known dish in the South and I have made it many times. My tweaks... Use...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 10, 2005 by DUCHESS129   view full review
I have used this recipe for years and it is always a hit. For Thanksgiving/Christmas I add...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 18, 2004 by MARYFAIRY   view full review
This delightful dish has become a favorite with my family! It's sweet, rich and not exactly...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 18, 2004 by JANNASMOMMY   view full review
My family LOVED this recipe. I melted the butter and then whisked the flour into that. This...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 3, 2005 by destaleigh   view full review
My grandma always made this for holidays. I'm asked for the recipe everytime I make it! The...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 19, 2005 by BEATOPIA   view full review
This was excellent. I made it as a side dish with meatloaf and everyone loved it!! Will...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 11, 2003 by NJSS2000   view full review
i would use a little less cracker crumbs next time I make it.
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 26, 2007 by KIMMEAM   view full review
Yum! Easy to make. Enjoyed by all.
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 25, 2007 by GOCATSWIN   view full review
Absolutely yummy! I took this to a potluck right before Thanksgiving and was asked for the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 27, 2005 by Butterfly Flutterby   view full review
This is fabulous! Such a nice compliment to ham. Thank you.

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