Baked Pancakes with Sausages Recipe Reviews - Allrecipes.com (Pg. 5)
Reviewed: Apr. 17, 2003
I didn't have any veggie sausage so I used Gimme Lean and that worked perfect. There were different sizes of the crumbly sausage throughout the pancake. I didn't have a jelly roll pan so I used a cookie sheet, which I am thinking has to be about the same thing. I love it that everyone in the family gets to eat their pancakes together now. Served with a fruit salad this is a great quick easy meal. Thanks for sharing.
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Cooking Level: Intermediate

Home Town: Portland, Oregon, USA

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Reviewed: Mar. 10, 2003
Great Recipe! My family does love this one! We usually have this for dinner on breakfast night. So much easier than slaving over the stove fliping, while they are gone before the next pancake is ready. One dish pancakes with sausage links! One of my daughters will not eat sausage so I leave a section without sausage, so as not to even get the "essence" of sausage:) Thank you for a great recipe! Reheats well for the next mornings breakfast rush!
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Cooking Level: Expert

Living In: Modesto, California, USA
Reviewed: Oct. 30, 2002
My entire family loved this! It is very easy and the entire meal is in one pan. I added a dash of vanilla to the batter for added flavor. Thanks!
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Reviewed: Apr. 24, 2002
This recipe is great. My son and his teenage friends like it with cooked bacon on top. The whole recipe is eaten by 2-3 17 yr olds. Great way to serve all at once.
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Reviewed: Dec. 31, 2001
My husband works nights 2 weeks a month. We usally have breakfast for dinner. My family didn't know if "baked" pancakes was a good idea. Luckly we all won. This is a wonderful recipe!! I will make it many times over. Thanks Janet for this great recipe.
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