Photo of: Herbed Mushrooms with White Wine

Herbed Mushrooms with White Wine

Submitted by: JUNEBUFF1 
Mushrooms are sauteed with your favorite herbs and white wine. 

Photo of: Mushrooms in White Wine Sauce

Mushrooms in White Wine Sauce

Submitted by: LINDAAL 
Home Town: River Falls, Wisconsin, USA
Living In: Vienna, Virginia, USA
Sliced mushrooms are sauteed in peanut oil with onions, garlic, and dried basil, then finished with white wine. It's a great side dish for mushroom lovers. 

Photo of: Mushrooms with a Soy Sauce Glaze

Mushrooms with a Soy Sauce Glaze

Submitted by: STEVEANDANGELA 
Serve this tasty side with pork chops, steak, or salmon! Serve over the meat of your choice.  

Photo of: Marinated Mushrooms with Red Bell Peppers

Marinated Mushrooms with Red Bell Peppers

Submitted by: NONA 
Home Town: Richmond, Virginia, USA
Living In: Fredericksburg, Virginia, USA
This recipe calls for fresh mushrooms and red bell pepper to be boiled in a mixture with red wine vinegar, parsley, basil, garlic, and onion. 

Photo of: Baked Mushrooms

Baked Mushrooms

Submitted by: MOLSON7 
In this savory dish mushrooms are baked with bell pepper, garlic, Italian seasoning and parsley. 

Photo of: Last Minute Mushrooms

Last Minute Mushrooms

Submitted by: Carrie Magill 
This recipe for a buttery, delicious, mushroom side dish couldn't be any simpler. It goes well with fish fillets, baked chicken, steak, and just about any other main dish. 

Photo of: Sauteed Mushrooms in Garlic

Sauteed Mushrooms in Garlic

Submitted by: AMANDA C 
Mushrooms and garlic are cooked in butter then simmered in red wine.  

Photo of: Sauteed Mushrooms

Sauteed Mushrooms

Submitted by: KCHOME 
Home Town: Springfield, Missouri, USA
Living In: Kansas City, Missouri, USA
Butter and dry ranch dressing mix season the mushrooms in this quick side dish. 

Photo of: Penne with Mushrooms

Penne with Mushrooms

Submitted by: pigmrtn 
Penne pasta is tossed with a delicate oil and mushroom sauce, and topped with Parmesan cheese. 

Parmesan Mushrooms

Submitted by: Stephanie Marchese 
This easy-to-make side dish goes well with steak or chicken. --Stephanie Marchese 
 
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