Baked Mozzarella Sticks Recipe Reviews - Allrecipes.com (Pg. 2)
Photo by Cherries
Reviewed: Jan. 6, 2013
Yummy! We put our cheese sticks in the freezer until solid before dipping and baking, they didn't melt at all!
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Reviewer:

Photo by Cherries

Cooking Level: Intermediate

Living In: San Diego, California, USA
Reviewed: Dec. 10, 2012
These were okay. They didn't crisp up like fried sticks and the cheese started melting out. I won't make them again, as I think these really need to be fried for the breading to cook properly.
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27 users found this review helpful

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Photo by Life Tastes Good

Cooking Level: Intermediate


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