Photo of: Moist and Savory Stuffing

Moist and Savory Stuffing

Submitted by: Campbell's Kitchen 
Perfectly-seasoned Pepperidge Farm® Herb Seasoned Stuffing, celery and onion are bathed in Swanson® Chicken Broth for a classic, moist stuffing dish. 

Savory Dijon Stuffing

Submitted by: CHRISTYJ 
Living In: Eureka, California, USA
Dijon mustard is added to this bread stuffing with walnuts and water chestnuts. This recipe will make enough to stuff a 12 to 15 pound turkey. 

Photo of: Baked Apple-Raisin Stuffing

Baked Apple-Raisin Stuffing

Submitted by: Cindy Wirtanen 
After sampling a friend's turkey dressing one Thanksgiving, I was inspired to add apples, raisins and sage to my own stuffing recipe. 

Grandma Smith's New Brunswick-Style Turkey Stuffing

Submitted by: juneb 
Mashed potatoes, cubed bread, onion, and celery are the heart of this stuffing recipe. Seasoned with summer savory, this versatile dish works either baked inside a turkey or in loaf pans. 

Photo of: Holiday Avocado Stuffing

Holiday Avocado Stuffing

Provided by: Chileanavocados.org
Chilean Hass Avocados are available through the fall and winter, making them perfect for holiday meals. Cubes of avocado add a unique richness to this stuffing. Avocados can liven up holiday leftovers as well. Try a Turkey Cobb Salad or a Turkey Frittata with avocados. 

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Photo of: Easy Spinach Stuffing Casserole

Easy Spinach Stuffing Casserole

Provided by: Campbell's Kitchen
This rich, tasty spinach casserole is a fine side dish for the holiday table. 

Baked Apples with Sweet Potato Stuffing

Submitted by: Beverly 
These baked apples are stuffed with a sweet potato, pineapple and pecan filling and topped with marshmallows. 

Oyster Dressing (Stuffing)

Submitted by: Stephanie 
Home Town: Lexington, Kentucky, USA
Oysters add flavor to a standard bread and celery dressing. This recipe is the only way I like oysters! And, the best stuffing ever! 

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Photo of: Savory N Saucy Baked Beans

Savory N Saucy Baked Beans

Submitted by: A. G. Strickland 
A.G. Strickland of Marietta, Georgia dresses up canned baked beans in a jiffy...with green pepper, celery and canned tomatoes. With just a hint of sweetness and a touch of garlic, these beans are naturals for summer picnics and patio meals. 

Baked Lentils with Cheese

Submitted by: Tiffany 
Home Town: Devon, Pennsylvania, USA
My mom came up with this recipe when I was a teenage vegetarian, and now it is one of my meat-loving husband's favorite dishes and still one of mine to this day. 
 
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