Baked Green Vegetables

Submitted by: eileen 
Brussels sprouts, broccoli, asparagus, and spinach are baked with crumbs and cheese and served hot. 

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Salmon with Caramelized Leeks

Submitted by: SHERSHON 
Simple roasted salmon fillets get an elegant topping of caramelized leeks and matchstick carrots. 

Photo of: Baked Zucchini de Provence

Baked Zucchini de Provence

Submitted by: Toph Toph 
Home Town: Augusta, Kentucky, USA
Living In: Cockeysville, Maryland, USA
This wonderful seasonal side dish has a rich meaty flavor even though it's completely vegetarian! 

Absolutely Delicious Baked Root Vegetables

Submitted by: NEWSAHMOM 
This is a wonderful way to prepare root vegetables. This savory combination of potatoes, rutabagas, carrots, parsnips and sweet potatoes keeps people going back for seconds! 

Baked Delicata Squash with Lime Butter

Submitted by: FARMMOM 
Butter seasoned with lime juice, chili powder, and optional lime zest is the perfect accent for mellow, baked delicata squash. 

Southern Baked Yellow Squash

Submitted by: Melissa Hamilton Supporting Member (Click to learn more about Supporting Membership)
Home Town: Fairborn, Ohio, USA
Living In: Atlanta, Georgia, USA
A simple summer squash casserole combines yellow squash with eggs, crumbs, onion, and butter. It's then baked until golden brown. 

Glorified Baked Cabbage

Submitted by: Kyrie 
This recipe calls for cabbage to be baked with onion, canned cream of mushroom soup, and processed cheese food. 

Pearl Baked Cream Onions

Submitted by: sal 
Pearl onions are baked with butter, cream and crushed crackers. 

Golden Baked Acorn Squash

Submitted by: ORNERY 
To warm up a winter meal, offer sweet acorn squash halves flavored with a hot orange-brandy sauce. 

Photo of: Baked Mushrooms with Thyme and White Wine

Baked Mushrooms with Thyme and White Wine

Submitted by: SPELLCRAFT 
Baked in a mixture of garlic, white wine and thyme, these mushrooms are a great topping for grilled steak or baked potatoes, but also make for an excellent side dish. 
 
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