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The reviewer gave this recipe 4 stars. This recipe averages a 4.03 star rating.
Reviewed: Aug. 26, 2008
Great quick and easy dinner. Served it with a salad and some good crusty bread, very filling. This one will most likely be made again on a cold winter night. Thanks for the recipe!
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B. Robinson
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The reviewer gave this recipe 3 stars. This recipe averages a 4.03 star rating.
Reviewed: May 4, 2008
I have to agree with several others that the potatoes added nothing to this dish. I would have much preferred this to be made with a pasta of some sort... egg noodles maybe? Anyway, it was eaten but will not be a repeat for our family as written.
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Willows
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The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Apr. 3, 2008
I was looking for a new way to cook Kielbasa, and this was fantastic. My husband said it was so good, he wants it once a week! Very easy to make and could easier be made larger to feed a hungry crowd.
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CINFY
Cooking Level: Intermediate
Home Town: Baltimore, Maryland, USA
Living In: Fredericksburg, Virginia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Aug. 14, 2007
So delicious! Used white potatoes, added a red bell, an onion, and pineapple chunks. Would've added mushrooms but the dish was already overflowing. doubled spices, and left out salt. Cooked at 350 uncovered for an hour then 375 covered for 45 minutes. Made a side of JP big dady biscuits and ate way too much for dinner. Hubby ate to much too. And we both can't wait to eat it for lunch! Thank you! I will make this for years to come.
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Angela Y.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.03 star rating.
Reviewed: Aug. 9, 2006
Loved the Kielbasa in the tomatoe sauce but not real crazy about the potatoes. I will make it again though cuz it was so easy.
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Reviewer:

Cheri F.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Jun. 30, 2006
Loved it! Quick and so simple, my favorite kind of recipe. Sounds odd, but it's awesome!
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BABIDOLL02
Cooking Level: Expert
Home Town: El Paso, Texas, USA
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The reviewer gave this recipe 3 stars. This recipe averages a 4.03 star rating.
Reviewed: Jun. 6, 2006
Instead of peeled and cubed potatoes, I sliced them with my V-slicer. Overall a good dish and a nice change of pace for kielbasa.
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Reviewer:

Sarah B
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Cooking Level: Intermediate
Living In: Richmond, Virginia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Feb. 16, 2006
mmmmmmmmmmm good
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PSEELY
Cooking Level: Intermediate
Home Town: Wheeling, West Virginia, USA
Living In: Mason City, Iowa, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Dec. 9, 2005
I wasnt sure what to think of this recipe but decided to try it anyway. My family LOVED it. It was very simple. You can also spice it up by using a dash of cayenne or adding some hot peppers. You can really work with this recipe to make it your own.
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4 users found this review helpful

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ITSYBIT
Cooking Level: Intermediate
Home Town: Richfield, Minnesota, USA
Living In: Stone Mountain, Georgia, USA
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The reviewer gave this recipe 3 stars. This recipe averages a 4.03 star rating.
Reviewed: Aug. 26, 2005
It was OK, I won't be making it again. I even used fresh basil from the garden and minced some fresh garlic instead of the dried spices. Everyone like the kielbasa in it, but not the potatoes.
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GLOJAO
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The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Apr. 11, 2005
This was really good. My boys loved it but, my daughter didn't only because she doesn't like the sausage. Thank you for a really different way of cooking the Kielbasa.
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SONJABBA30
Cooking Level: Intermediate
Home Town: Omaha, Nebraska, USA
Living In: Raleigh, North Carolina, USA
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The reviewer gave this recipe 1 stars. This recipe averages a 4.03 star rating.
Reviewed: Mar. 22, 2005
I didn't like this dish at all. The potatoes had an odd texture, and the sauce wasn't very good either. I won't be making this again.
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cookiecutter
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The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Oct. 7, 2004
Thanks for the great recipe James! We really enjoyed a new way to cook kielbasa. We added a little onion and a little water and it was great. My 3 year old twins even liked it. What a bonus! We will use this recipe again.
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DJMCROZ
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The reviewer gave this recipe 4 stars. This recipe averages a 4.03 star rating.
Reviewed: Apr. 25, 2004
Good recipe. Was enjoyed by the whole family!
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NJSS2000
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The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Apr. 15, 2004
I made this and even my husband who is a very picky eater complimented it. It was very good and made the whole house smell yummuy while it cooked. Thank you for sharing your recipe.
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ROCKYDOG90210
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The reviewer gave this recipe 3 stars. This recipe averages a 4.03 star rating.
Reviewed: Feb. 21, 2004
Good recipe, James! I took a previous reviewer's recommendation of adding pineapple to the dish and it made an interesting twist. I wouldn't add any additional salt as there is plenty in the kielbasa and canned tomato sauce. I halved this recipe and it made enough to serve 6 people.
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BABSKITCHEN
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Cooking Level: Intermediate
Living In: Cleveland, Ohio, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Jan. 14, 2004
This was a great hit with my family! Will definitly make it again.
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1STSOPRANO
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The reviewer gave this recipe 4 stars. This recipe averages a 4.03 star rating.
Reviewed: Oct. 15, 2003
Very tasty. Mine was a little bit salty, so I'll try it with turkey or low salt kielbasa next time. My kids LOVED it - and that makes it worth making again!
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