Reviewed: May 25, 2012

Never having eaten kale before, and having seen this on Dr. Oz, I was so in hopes that I had found a nutritious alternative for my crunch needs. Unfortunately, I don't like the taste of kale and dousing it in olive oil and seasoning, I used a teaspoon of BAM (recipe found here) didn't help. However, if you like kale to start with, then you should love it.

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hmays

Reviewed: May 21, 2012

Holy cow, WAY salty! And I really felt like I just put a light dusting of seasoning on them. Interesting texture, but would definitely not make again, even with different seasoning. Well, off to find another way to enjoy kale!

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lkbenda

Reviewed: May 20, 2012

Make sure they are crispy. I added minced garlic and sesame seeds, plus salt and pepper. They are additctive!

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JBOWES

Reviewed: May 20, 2012

Very tasty way to eat my greens!

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jomama2010

Cooking Level: Intermediate

Home Town: Buffalo, New York, USA

Reviewed: May 18, 2012

Tad too bitter for me and the kiddos, nice experiment as I love trying new things, this one won't be repeated

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WORLDFOODIE

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Cooking Level: Expert

Reviewed: May 16, 2012

I love Kale Chips! I haven't tried making them with just cooking spray, but I love tossing them in olive oil. Also playing around with different spices is fun too, but they are just as good with ordinary table salt. My fiance is very picky when it comes to vegetables and he absolutely LOVED these when I first made them. Now he asks for them when I haven't made them in a while :) They are so good for you and are so easy to make! Watch your cook time though because they can be tricky, you definitely don't want them to burn.

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Samiam700

Cooking Level: Intermediate

Reviewed: May 15, 2012

This is one of our New Favorite Treats. Thanks so much to the person who posted it. We love it - having it tonight with Fish!

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Sunny332

Cooking Level: Expert

Home Town: Russell, Kansas, USA

Reviewed: May 13, 2012

Really like these! Used Lawry's Seasoned Salt. Yum.

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Reviewer:

TNCLEIGH

Reviewed: May 12, 2012

I was skeptical of such a dish, but lately had been hearing rave reviews online and on tv about kale chips. The only things I regret is that I added more season salt than was called for. Boy was that a mistake!!! As the kale dried, the season salt ended up clinging to the leaves A LOT!!! Lesson learned. Very good with spicy ranch that I had on hand.

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