Honestly, I was surprised that I liked this as much as I did. I have never been a BIG fan of honey/mustard combinations, but I tried this because dh and I are dieting, and we needed something different to keep us motivated. I used dijon mustard because it was all I had on hand. Everyone in the house raved about how good this was. I liked the way the sauce looked when I mixed it up. I only used half of the sauce. (Saving the other half for another night.) I did allow the chicken to sit with the sauce on it for about an hour in the fridge before I baked it. It was tender, flavorful, and something I'm sure I'll make again. Also, my newlywed son is always asking for good, easy recipes. I'll pass this along to him and his new bride. Thanks for sharing a great recipe!
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Honestly, I was surprised that I liked this as much as I did. I have never been a BIG fan of...