Baked Ham with Sweet Gravy Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jan. 3, 2014
I used pineapple juice as the video suggested to make sure I had enough gravy... way too delicious!
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Home Town: Summerland, British Columbia, Canada

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Reviewed: Dec. 29, 2013
I LOOOVVEE this recipe. . Ham gravy is the best..I use corn starch when I don't have many drippings because I have found with using flour with small amounts of drippings it makes it taste starchy sometimes. But like he said you are missing out if you don't try this!!!
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Reviewed: Dec. 25, 2013
I grew up with another version that had 6 oz. pineapple juice and yellow mustard ( about a tsp) or however much you want. I use French's yellow mustard
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Cooking Level: Intermediate

Living In: West Allis, Wisconsin, USA

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Reviewed: Dec. 24, 2013
This gravy was a huge hit tonight at my house. It was so simple and so delicious. It was smokey, with a hint of sweet from the brown sugar glaze the was on the ham. This will definitely be a new tradition in our home every Christmas. Baked brown sugar ham with ham gravy! I wish I could give it 6 stars :)
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Photo by Munchkins2

Cooking Level: Intermediate

Home Town: Auburn, Washington, USA


 
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